Split mung beans

Discover the nutritious and versatile split mung beans, an essential ingredient in Asian cuisine and a valuable addition to a healthy diet. Our split mung beans have been carefully selected and processed to maintain the highest quality and nutritional value.

Split mung beans are rich in protein, fiber and minerals, making them an excellent source of nutrients for vegetarians and vegans. They have a soft texture and mild flavor, making them ideal for preparing soups, stews, curries, and as a filling for savory dishes such as samosas and dumplings.